Blue Thirty-Two: Great Food by Local Chefs

Blue Thirty-Two Restaurant & Bar now open (518) 685-3539

Located just north of the beautiful village of Lake George, NY, Nordick’s Inn is the home of Blue 32, which has a bar and serves lunch / dinner Tuesday-Sunday 12pm-9pm. Eat in, take out, or get delivery to your room. And, when you stay at Nordick’s, there’s no need to drive and no need to worry about parking.

Appetizers

Utica Greens – 10
Sautéed Escarole with Cherry Peppers, Prosciutto, Garlic, Parmigano-Reggiano

Fried Thighs – 14
Choice of Mild, Hot, Teriyaki Fire, Garlic Parm, Cajun

Boneless Wings – 14
Choice of Mild, Hot, Teriyaki Fire, Garlic Parm, Cajun

Fried Mozzarella – 10
Serviced with Marinara

Shrimp Cocktail – 15
Chilled Shrimp Serviced with Cocktail Sauce

Blue’s Fondue – 13
Seafood Fondue with Homemade Tortilla Chips

Calamari – 14
Fiend and Seasoned with Sautéed Cherry Peppers and Garlic. Service with Marinara

Blue’s Nachos – 10
Homemade Tortillas Topped with Queso, Jalapenos, Black Olives, Tomatoes and Red Onions, Served with Salsa and Sour Cream. Add Chicken $3

Tempura Friend Green Beans – 10
Served with Wasabi Ranch

Thirty-Two’s Fries – 12
Topped with Cheddar Cheese, Queso, Crispy  Prosciutto and Scallions

Quesadilla – 10
Cheddar Cheese on a White Tortilla. Served with Sour Cream and Salsa. Add Bacon $1. Chicken $3, Shrimp

Salads

Garden – 10
Mixed Greens with Cheddar Cheese, Cherry Tomatoes, Red Onions and Cucumber

Caesar – 12
Romaine Lettuce with Caesar Dressing, Cherry Tomatoes, Onions, Parmesan and Croutons

Buffalo – 15
Crispy or Grilled Chicken Tossed in Mild atop Mixed Greens, Red Onions, Cherry Tomatoes and Cheddar

Pacific – 15
Crispy or Grilled Chicken atop Mix and Greens, Shaved Almonds, Cucumbers, Carrots, Chow Mein Noodles and Scallions, Served with Ginger Soy Aioli

Make any salad a wrap $3

Blue’s Bash Burgers

Served with a Choice of Onion Rings, Fries or Sweet Tots

Single $10 Double $14 Triple $18

Burgers Served on a Toasted Brioche Bun, LTO, Upon Request

Sub Impossible for $3 per Patty, GF Bun $1

Basin-Ins
Mushrooms, Onions, Jalapeno
Bacon $1, Chicken, $3, Shrimp $4, Lobster $8

Handhelds

Served on a Garlic Brioche Bun, with a choice of Onion Rings, French Fries or Sweet Tots

Chicken Parm Sandwich – 16
Bread Chicken Breast with Marinara Sauce, Burrata and Parmesan Cheese

Firetower Chicken Sandwich – 18
Grilled Nashville Hot Chicken with Pepper Jack Cheese, Bacon and Onion Rings with LTO

Ginger So Sliders – 18
Ginger Soy Marinated Filed Medallions with Spring Mix, Chow Mein Noodles and Scallions on Slider Rolls

Sesame Salmon BLT – 15
Sesame Crusted Salmon Filet with Bacon and Tomatoes Topped with Wasabi Ranch

Kids

Choice of One Side: French Fries, Sweet Tots, Onions Rings, Seasonal Vegetable or Apple Sauce

Chicken Tenders – 6

Steak Bites – 6
Steak Tips Cooked Medium Well

Mini Bashers – 8
Two Mini Bash Burgers. Add Cheese or Bacon 25c

Grilled Cheese – 6

Homemade Mac & Cheese – 6

Sides

French Fries – 2
Sweet Tots – 2
Onions Rings – 2
Seasonal Vegetable – 2
Rice Pilaf – 3
Baked Potato – 3
Side Salad – 3

Signature Blue’s

Only Served After 5pm

Chicken Fresca – 15
Seasoned Grilled Chicken Breast with Roma Tomatoes and a Balsamic Glaze

Lake Shore Duo – 25
Broiled Haddock topped with Seasoned Shrimp and Cream Sauce with Tomatoes, Side of Seasonal Veggies and Rice Pilaf

Filet with Teriyaki Glaze – 30
6oz Filet Served with Rice Pilaf and a Baked Potato

Land & Sea Cajun Alfredo – 35
Filet Medallions and Shrimp Alfredo Over Bed of Linguini (Make GF for $3)

Almond Crusted Haddock – 20
Topped with a Dijon Cream Sauce. Sided with Seasonal Veggies and a Baked Potato